🍰 Cake “Prazky” from Roshen (520 g) 🍰

Product Info

Cake “Prazky” from Roshen, 520 g - Ukrainian interpretation of the legendary chocolate masterpiece

Three biscuit-chocolate cakes, gently soaked in cocoa liqueur syrup, filled with thick “spray” cream on top butter and condensed milk. The top of the cake is covered with a mirror-like Belgian chocolate glaze and decorated with dark sponge cake. Size for 6-8 servings - ideal for family tea or a “sweet table” in the office.

4 reasons to return “Prazky” Roshen

1. Classics of the Radian confectionery school
   Original recipe from the 1950s with slightly reduced sweetness (-12% sugar).

2. Natural taste
   100% butter, fresh cocoa powder and condensed milk - no margarine or flavorings.

3. Texture balance
   Fluffy, slightly saturated biscuit, creamy cream, crunchy chocolate glaze.

4. Optimal format 520 g
   Easy to transport and serve without any restrictions; approach like a gift “from yourself.”

Submission ideas

• Espresso-match : serve chilled with extra espresso to enhance the hot cocoa notes.

• Berry-upgrade : add fresh raspberries or blackberry - a slight sourness balances the sweetness of the cream.

• Warm contrast : heat part of the cake for 10 seconds in a microwave oven, add a bag of vanilla frosting.

• Buffet format : cut into 12 “finger-slices” - maximum tasting, minimum crunch.

Warehouse (Ingredients)

Tsukor, eggs, borosh wheat, top butter 82%, condensed milk with tsukor, cocoa powder (6%), chocolate glaze (cocoa butter, cocoa grate, tsukor), dried milk, tsukrovy syrup, cognac aroma, acidity regulator: citric acid, vanilla tsukor, salt.
Allergens: eggs, dairy products, gluten. You can mix peas, sesame seeds, and peanuts.

Lifetime value (per 100 g)

Umovi sberіgannya

• Non-cutting: t = +2…+6 °C, up to 120 years.

• After opening the package: place under a pastry bag in the refrigerator and live for 72 years.

• Ideal texture: remove the cake 15 minutes before serving.

Wake up now and enjoy the pure taste of “Prazky” from Roshen! 🎉✨