Delicate salmon caviar 160 gr.

Product Info

Delicate salmon caviar, 160 g - the taste of luxury on your table

Treat yourself to fine, tender and juicy caviar, each grain of which contains the cold waters of northern nature and the generosity of the Far East. Its bright amber-coral color shimmers like the sunrise over the ocean, and the characteristic “caviar” click under the teeth sounds like a small firework of taste. The light aroma of the sea, velvety texture and rich aftertaste salt-umami balance turn any meal into a celebration - be it a morning bruschetta, a weekend brunch or an exquisite dinner party.

Why this particular caviar?

• Premium raw materials : selected salmon caviar (Oncorhynchus spp.), caught in ecologically clean waters.

• Freshness under the seal : only two weeks from catch to jar - adherence to a strict "cold chain" guarantees natural taste, without a hint of bitterness.

• Clean composition : no oil or enhancers - only caviar, salt and a gentle preservative to preserve color and benefits.

• High protein : 32 g protein per 100 g product - a natural superfood for muscles, immunity and glowing skin.

Serving Tips

1. Classic : chilled caviar + warm crispy baguette + soft butter.

2. Nordic breakfast : a thin layer of caviar on rye bread with cream cheese, dill and a slice of cucumber.

3. Gourmet Accent : Add half a teaspoon to tuna or beef tartare for an explosive finish.

4. Buffet lifehack : stuff mini pancakes or tartlets - perfect finger food without the hassle.

Ingredients

Salmon caviar granular 96%, edible table salt, preservative: E200 (sorbic acid).

Nutritional value (per 100 g)

Storage conditions

• t = 0…+4 °C, after opening use within 48 hours.

• Shelf life: 12 months from date of production (see lid).

Let every spoonful of this caviar become a small investment round in your gastronomic happiness - with an immediate payback in the smiles of your guests!