Product Info

Immerse yourself in royal sweetness – cake layers for the Queen Medovik cake , 400 g!

Delicate, melt-in-your-mouth puff pastries with a bright honey aroma will be a worthy base for your royal dessert:

– Perfect layering : thin layers of dough, hand-rolled and baked until lightly golden, provide a crispy texture and instantly absorb the cream.
– Rich honey bouquet : each dough is made with natural flower honey – soft sweetness and warm caramel notes in every bite.
– Spicy accents : a pinch of cinnamon and nutmeg emphasize the depth of the honey aroma, making the taste more noble and multifaceted.
– Versatility of combinations : ideal for classic sour cream, creamy custard or cheese mousse, as well as fruit layers.
– Royal format : a 400 g package contains 6–8 layers to create a fluffy three-layer cake or a multi-layered “tiered” masterpiece.

Ingredients (for the whole 400 g pack):

• Premium wheat flour

• Natural flower honey (30%)

• Granulated sugar

• Chicken eggs

• Butter

• Sour cream or yogurt (to make the dough elastic)

• Ground cinnamon

• Ground nutmeg

• Baking soda (slaked with vinegar)

• Sea salt

Create a real “Royal Honey Cake” at home – light, aromatic, and uniquely delicious!