Anchovy

Product Info

Dive into a world of marine elegance and deep umami notes with Dried Anchovy (100g) – your practical solution for bold gastronomic experiments and vibrant snacks without the hassle.

What's hidden inside every tiny fish?

• Selected premium anchovies : each specimen is carefully removed, cleaned and hung for natural drying to preserve the firm texture and rich taste of the sea.

• Hand-cured sea salt : minimal intervention, maximum depth - a subtle saltiness that highlights natural umami notes without being overly "meca".

• Natural open-air fermentation : sun and wind create a subtle woody haze, transforming each fish into a concentrate of flavor and texture.

Where and how to use this “ocean concentrate”?

1. As an appetizer with a glass of wine , carefully place on a plate, add a lemon wedge and a couple of arugula leaves, and you have an authentic Italian antipasto palette.

2. In pasta and risotto - mash a few fillets in olive oil, add to the finished dish and feel how a simple dinner turns into a restaurant hit.

3. In sauces and marinades , it's the base for classic pesto or Worcestershire sauce: a little bit of anchovy and the flavour explodes with umami depth.

4. On sandwiches and pizzas , slices of dried anchovies sit next to tomato and mozzarella—a minimalism that boggles the mind.

Your benefits from choosing dried anchovies:

• Ready to use : no heat treatment required - just open the jar and start creating.

• Versatility : Suitable for appetizers, main courses and sauces - provides rich flavor with minimal ingredients.

• Long shelf life : thanks to dry salting and thoughtful packaging, anchovies retain their quality for up to several months.

• An investment in your culinary ideas : each package is a source of umami that will inspire you to create new recipes and impress your guests.

Open dried anchovies today - and let your dishes sound with sea chords and professional depth tomorrow!